Spoons / Forks

What are Spoons and Forks?

Spoons and forks are basic utensils used for dining. Like in other countries, Japan produces a wide variety of these tools, characterized by their diverse designs and materials. These utensils are widely used in everyday life as well as on special occasions, offering both functionality and beauty.

Types of Spoons and Forks

  • Wooden Spoons and Forks: Made from natural wood, these utensils are lightweight and easy to handle, providing a natural and rustic charm. They become more familiar and appealing with use over time.

  • Metal Spoons and Forks: Made from materials like stainless steel and copper, metal spoons and forks are durable and feature sophisticated designs. They are versatile and suitable for a wide range of cuisines, making them popular choices for Western-style table settings.